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Published on: March 21, 2016
Long-term nitrogen fertilization and sweetpotato cultivation in the wheat-sweetpotato rotation system decrease
Lei Wang1, Hui Zhang2, Cong Xu2
1National Agricultural Experimental Station for Agricultural Environment, Luhe, Jiangsu Academy of Agricultural Sciences, Nanjing 210014, China.
Long-term nitrogen fertilization harms soil phosphorus cycling bacteria by reducing soil pH. Combining organic and inorganic fertilizers mitigates these negative impacts on alkaline phosphomonoesterase (ALP)-harboring communities.
Area of Science:
- Soil microbiology
- Biogeochemical cycles
- Agricultural science
Background:
- Alkaline phosphomonoesterase (ALP)-harboring bacteria (phoD-harboring communities) are vital for converting organic phosphorus to available phosphorus.
- Understanding how fertilization and crop type affect these communities in crop rotations is crucial but poorly understood.
- A nine-year field experiment under a wheat-sweetpotato rotation investigated these impacts.
Purpose of the Study:
- To analyze the response of phoD-harboring bacterial communities to different fertilization strategies and crop types.
- To investigate the correlation between these communities, their functional activity (ALP), and soil physicochemical properties.
- To elucidate the interactions within a wheat-sweetpotato rotation system.
Main Methods:
- Field experiment with four fertilization strategies: no fertilization (CK), inorganic NK, inorganic NPK, and NPK + organic fertilizer (NPKM).
- Soil sampling after crop harvest for analysis.
- High-throughput sequencing for bacterial community composition and enzymology for ALP activity.
- Structural equation modeling to assess relationships between variables.
Main Results:
- Long-term nitrogen (N) fertilization, particularly inorganic N, decreased soil pH and ALP activity, while increasing available phosphorus (AP).
- Available phosphorus (AP) levels were higher in the sweetpotato season than in the wheat season.
- Inorganic N fertilization significantly altered phoD-harboring bacterial communities, reducing diversity and the abundance of key genera like Acuticoccus, Methylibium, Rhizobacter, and Roseivivax.
- Soil pH and AP were identified as key regulators of phoD-harboring bacteria communities and ALP activity.
Conclusions:
- Fertilization strategies and crop types significantly impact phoD-harboring bacterial communities and their phosphorus-cycling functions.
- Soil acidification from inorganic N fertilization has detrimental effects on these crucial bacterial communities.
- Combined application of inorganic and organic fertilizers can effectively mitigate the adverse effects of N fertilization on soil P-cycling bacteria.
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