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Hepatic transcript profiling in beef cattle: Effects of rumen-protected niacin supplementation
Gastón F Alfaro1, Valentino Palombo2, Mariasilvia D'Andrea2
1Department of Animal Sciences, Auburn University, Auburn, AL, United States of America.
Rumen-protected niacin supplementation positively impacts liver health in growing beef cattle. This nutritional strategy may improve metabolic pathways, reduce inflammation, and enhance overall animal well-being.
Area of Science:
- Animal Science
- Nutritional Biochemistry
- Genomics
Background:
- Niacin plays a role in vasodilation, detoxification, and immune function.
- Understanding niacin's hepatic effects is crucial for beef cattle health.
- Rumen protection enhances niacin bioavailability in cattle.
Purpose of the Study:
- To evaluate the impact of rumen-protected niacin on liver gene expression in growing beef cattle.
- To investigate niacin's influence on key physiological processes in hepatic tissue.
- To identify specific metabolic pathways affected by niacin supplementation.
Main Methods:
- RNA sequencing (RNA-seq) analysis of liver tissue.
- Supplementation of growing Angus × Simmental steers and heifers with rumen-protected niacin.
- Comparison of transcriptome profiles between control and supplemented groups.
Main Results:
- Significant alterations in liver gene expression were observed with niacin supplementation.
- Niacin reduced pathways associated with lipolysis, apoptosis, and inflammation.
- Potential benefits include decreased atherosclerosis, oxidative stress, and fibrosis.
Conclusions:
- Rumen-protected niacin supplementation beneficially modulates liver transcriptome in beef cattle.
- This nutritional strategy may enhance liver metabolism and improve animal health.
- Rumen-protected niacin shows promise for improving health in backgrounding and feedlot cattle.
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