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Post-Migration Changes in Dietary Patterns and Physical Activity among Adult Foreign Residents in Niigata Prefecture,
Hansani Madushika Abeywickrama1, Mieko Uchiyama1, Momoe Sakagami1
1Graduate School of Health Sciences, Niigata University, 2-746 Asahimachi-dori, Chuo-ku, Niigata-shi 951-8518, Niigata, Japan.
Nutrients
|August 26, 2023
Summary
Immigrants in Japan often change their diet and physical activity (PA) after moving. This study explored the reasons behind these shifts, identifying environmental, individual, and socio-cultural factors influencing these changes.
Area of Science:
- Public Health
- Sociology
- Nutrition Science
Background:
- Japan's migrant population is growing.
- Understanding post-migration dietary and physical activity (PA) changes is crucial.
Purpose of the Study:
- To investigate changes in dietary patterns and PA among migrants in Japan.
- To identify contextual factors influencing these post-migration lifestyle shifts.
Main Methods:
- A mixed-method approach combining web/paper surveys (n=128) and semi-structured interviews (n=21).
- Descriptive analysis for quantitative data and thematic analysis for qualitative data.
Main Results:
- Increased consumption of Japanese cultural foods, frozen/microwavable meals, and decreased fruit intake observed.
- Identified environmental, individual, and socio-cultural factors influencing dietary changes.
- Climate, lifestyle, and Japanese cultural influence were key determinants of PA changes.
Conclusions:
- Immigrants in Japan undergo significant post-migration diet and PA modifications.
- This study provides insights into the mechanisms driving these lifestyle adaptations.
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