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Alternating Magnetic Field-Responsive Hybrid Gelatin Microgels for Controlled Drug Release
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Food gel-based systems for efficient delivery of bioactive ingredients: design to application

Lei Chen1, Songyi Lin1,2, Na Sun1,2

  • 1School of Food Science and Technology, National Engineering Research Center of Seafood, Dalian Polytechnic University, Dalian, P. R. China.

Critical Reviews in Food Science and Nutrition
|September 27, 2023
PubMed

Keywords:
Hydrogelsbigelsbioactive ingredientsdeliveryoleogels

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