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Metabolic Syndrome: An Overview on Its Genetic Associations and Gene-Diet Interactions
Denisse Prone-Olazabal1, Ian Davies2, Faviel Francisco González-Galarza3
1Postgraduate Department, Faculty of Medicine, Autonomous University of Coahuila, Torreon, Mexico.
Metabolic syndrome (MetS) involves multiple risk factors. Genetics, particularly single nucleotide polymorphisms (SNPs), and gene-diet interactions are crucial for understanding and personalizing MetS management.
Area of Science:
- Genetics and Genomics
- Metabolic Diseases
- Nutritional Science
Background:
- Metabolic syndrome (MetS) is a complex condition characterized by a cluster of cardiometabolic risk factors.
- Its etiology is multifactorial, involving both genetic predisposition and environmental influences.
- Understanding the genetic underpinnings is key to elucidating MetS development and progression.
Approach:
- This review synthesizes current knowledge on the genetics of MetS and its associated risk factors.
- It focuses on single nucleotide polymorphisms (SNPs) and their role in interindividual variability.
- Gene-diet interactions impacting cardiometabolic markers are also examined.
Key Points:
- Single nucleotide polymorphisms (SNPs) are increasingly important in understanding MetS susceptibility.
- Polygenic risk scores (PRS) offer a tool for assessing genetic risk across populations.
- Gene-diet interactions highlight the personalized nature of metabolic health.
Conclusions:
- Genetics plays a significant role in the development of metabolic syndrome.
- Personalized nutrition strategies, informed by multiomics data, hold promise for improved MetS management.
- Future research should focus on integrating genetic and environmental data for tailored interventions.
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