Development of a Screening Method for Fluoroquinolones in Meat Samples Using Molecularly Imprinted Carbon Dots

Ahmed Faried Abdel Hakiem1,2, Idoia Urriza-Arsuaga3, Javier L Urraca2

  • 1Pharmaceutical Analytical Chemistry Department, Faculty of Pharmacy, South Valley University, Qena 83523, Egypt.

Biosensors
|November 24, 2023
PubMed
Summary

A new method uses fluorescent carbon dots and imprinted polymers to detect fluoroquinolone antibiotics in food. This simple, accurate screening tool helps monitor environmental contamination and ensure food safety.

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