Exploring the interaction mechanism of chlorogenic acid and myoglobin: Insights from structure and molecular dynamics

Menglin Han1, Chaonan Sun2, Ying Bu3

  • 1College of Food Science and Engineering, Bohai University, Jinzhou, Liaoning, PR China; Department of Plant Sciences, North Dakota State University, Fargo, ND 58108, USA.

Food Chemistry
|November 26, 2023
PubMed

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