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System analysis of Phycomyces light-growth response: single mutants
Biological Cybernetics
|January 1, 1986
Summary
System identification using white-noise analysis revealed distinct light-growth response differences in Phycomyces mutants. Mutant madA showed altered responses at high light intensities, while other mutants displayed modified kernel kinetics affecting phototropism.
Area of Science:
- * Plant biology
- * Biophysics
- * System identification
Background:
- * Phototropism in Phycomyces is a complex light-mediated growth response.
- * Previous work established an analytical model for light-growth response kinetics.
Purpose of the Study:
- * To investigate the phototropic light-growth response in seven Phycomyces mutants (madA-madG) using system identification.
- * To characterize the input-output relationship (Wiener kernels) of these mutants and wild-type strains under varying light intensities.
Main Methods:
- * Application of the white-noise method for system identification.
- * Evaluation of Wiener kernels representing the light-growth response.
- * Analysis of transfer functions and fitting to an analytical model.
Main Results:
- * Mutant madA exhibited a response approximately twice as strong as wild-type at high light intensity (10 W m-2).
- * Most mutants (except madA) showed smaller first-order kernels than wild-type.
- * Specific mutants displayed altered kernel kinetics: prolonged time course (madB, madC), longer latency (madB), shallow/extended negative phase (madE, madF, madG), and shorter latency/time course (madD).
- * Kernel features correlated with parameters from the analytical model.
- * The madC mutant's kernel was better described by a model with fewer low-pass filters.
Conclusions:
- * Different mad genes (madA-madG) play distinct roles in regulating the transient light-growth response in Phycomyces.
- * The white-noise method effectively differentiates kinetic responses of phototropism mutants.
- * The findings provide insights into the molecular mechanisms underlying phototropism in Phycomyces.