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Updated: Jul 9, 2025

10:30
A Generalized Method for Determining Free Soluble Phenolic Acid Composition and Antioxidant Capacity of Cereals and Legumes
Published on: June 10, 2022
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Correction: Hibiscus sabdariffa: Genetic variability, seasonality and their impact on nutritional and antioxidant
Plos One
|November 30, 2023
Abstract:
[This corrects the article DOI: 10.1371/journal.pone.0261924.].
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