Biodegradation of chloroethene compounds under microoxic conditions

Abidemi Oluranti Ojo1,2, Julio Castillo1, Errol Duncan Cason3

  • 1Department of Microbial, Biochemical and Food Biotechnology, University of the Free State, Bloemfontein, South Africa.

PubMed
Summary

Natural attenuation enhanced chloroethene degradation more than biostimulation under microoxic conditions. This study identifies key bacterial communities and genes involved in chloroethene breakdown in contaminated groundwater.