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Incidence of COVID-19 and Worker's Compensation Utilization Among Food Manufacturing in Wisconsin, October 1, 2020 -

Komi K S Modji1,2, Katherine E McCoy1,3, Paul D Creswell1,3

  • 1University of Wisconsin School of Medicine and Public Health, Madison, Wisconsin.

WMJ : Official Publication of the State Medical Society of Wisconsin
|January 5, 2024
PubMed
Abstract

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