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Very low calorie diets and total diet replacement in type 2 diabetes: where are we now?

Roy Taylor1

  • 1Faculty of Medical Sciences, Translational and Clinical Research Institute, Magnetic Resonance Centre, Newcastle University, Newcastle upon Tyne, UK roy.taylor@ncl.ac.uk.

Drug and Therapeutics Bulletin
|February 9, 2024
PubMed

Keywords:
Blood pressureDiabetes mellitusDiet food and nutritionEndocrine System DiseasesMetabolic Diseases

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