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Genome-wide Gene Deletions in Streptococcus sanguinis by High Throughput PCR

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Published on: November 23, 2012

Draft genomic sequence for uropathogenic Staphylococcus saprophyticus ATCC 49453.

Yishan Yang¹, Christopher H Sommers¹, Yanhong Liu¹

¹U.S. Department of Agriculture, Agricultural Research Service, Eastern Regional Research Center, East Mermaid Lane, Wyndmoor, Pennsylvania, USA.

Microbiology Resource Announcements

|February 20, 2024

Summary

This summary is machine-generated.

Researchers sequenced the genome of Staphylococcus saprophyticus ATCC 49453. This common food contaminant is crucial for ongoing food safety research and understanding urinary tract infections.

Keywords:

Staphylococcus saprophyticus uropathogen whole genome sequencing

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Published on: August 20, 2021

Area of Science:

Microbiology
Genomics
Food Safety

Background:

Staphylococcus saprophyticus is a significant food contaminant.
This bacterium is a common cause of urinary tract infections in humans.

Purpose of the Study:

To report the draft genomic sequence of Staphylococcus saprophyticus ATCC 49453.
To provide a genomic resource for food safety research.

Main Methods:

Whole-genome sequencing of Staphylococcus saprophyticus ATCC 49453.
Bioinformatic analysis of the resulting genomic data.

Main Results:

The draft genome sequence for S. saprophyticus ATCC 49453 has been successfully generated.
This genomic data is available for use in food safety studies.

Conclusions:

The availability of the S. saprophyticus ATCC 49453 genome facilitates further research.
This resource supports advancements in food safety and understanding of S. saprophyticus infections.