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Updated: Jul 2, 2025

Capturing Actively Produced Microbial Volatile Organic Compounds from Human-Associated Samples with Vacuum-Assisted Sorbent Extraction
Published on: June 1, 2022
Joscha Christmann1,2, Manuel Weber1, Sascha Rohn2
1Institute for Instrumental Analytics and Bioanalysis, Mannheim University of Applied Sciences, Paul-Wittsack-Straße 10, 68163 Mannheim, Germany.
Gas chromatography-ion mobility spectrometry (GC-IMS) effectively analyzes volatile organic compounds (VOCs) from microbial fermentation. This technique can differentiate between various microorganisms and monitor their growth curves, offering new insights into fermentation processes.
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