Gastric coagulation and postprandial amino acid absorption of milk is affected by mineral composition: a randomized

Elise J M van Eijnatten1, Julia J M Roelofs1, Guido Camps1

  • 1Division of Human Nutrition and Health, Wageningen University, Stippeneng 4, 6708 PB Wageningen, The Netherlands. elise.vaneijnatten@wur.nl.

Food & Function
|February 28, 2024
PubMed

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