Antimicrobial carbon dots/pectin-based hydrogel for promoting healing processes in multidrug-resistant

Lina Sheng1, Ziyue Wang1, Liyao Song1

  • 1School of Food Science and Technology, International Joint Laboratory on Food Safety, Synergetic Innovation Center of Food Safety and Quality Control, Jiangnan University, Wuxi, Jiangsu 214122, PR China; Yixing Institute of Food and Biotechnology Co., Ltd, Yixing, Jiangsu 214200, PR China.