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Errors as a Means of Reducing Impulsive Food Choice
Published on: June 5, 2016
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Is there a safe level for adding sodium to food versus is it safe to reduce dietary sodium intake?
Norm R C Campbell1, Rachael M McLean2, Feng J He3
1Department of Medicine, Physiology and Pharmacology and Community Health Sciences, Libin Cardiovascular Institute of Alberta, University of Calgary, Calgary, Alberta, Canada.
Journal of Hypertension
|March 5, 2024
Abstract
No abstract available in PubMed .
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