Related Experiment Video
Updated: May 5, 2026

10:50
Directed Evolution Method in Saccharomyces cerevisiae: Mutant Library Creation and Screening
Published on: April 1, 2016
10.9K
Random mutagenesis and transcriptomics-guided rational engineering in Zygosaccharomyces rouxii for elevating
Guoyan Zhang1, Hossain M Zabed2, Yufei Zhang2
1School of Life Sciences, Guangzhou University, 230 Wai Huan Xi Road, Guangzhou 510006, Guangdong, China; School of Food and Biological Engineering, Jiangsu University, 301 Xuefu Road, Zhenjiang 212013, Jiangsu, China.
Bioresource Technology
|April 10, 2024
Summary
This study enhanced D-arabitol production using Zygosaccharomyces rouxii. Engineered strains achieved significantly higher D-arabitol yields, reaching 152.8 g/L in fed-batch fermentation for industrial applications.
Area of Science:
- Biotechnology
- Metabolic Engineering
- Industrial Microbiology
Background:
- D-arabitol is a valuable compound with diverse industrial applications.
- Current biomanufacturing of D-arabitol is limited by suboptimal yeast chassis performance and poorly understood synthesis pathways.
- Enhancing D-arabitol production is crucial for meeting industrial demand.
Purpose of the Study:
- To improve the D-arabitol production capabilities of Zygosaccharomyces rouxii.
- To overcome limitations in yeast chassis performance for enhanced biomanufacturing.
- To develop a robust and efficient process for high-titer D-arabitol production.
Main Methods:
- Atmospheric and room temperature plasma mutagenesis was employed to generate a mutant strain (Z. rouxii M075).
- Transcriptome-guided metabolic engineering focused on co-expressing key pathway enzymes to create strain ZR-M3.
- Optimized fed-batch fermentation in a 5 L bioreactor was performed for large-scale production.
Main Results:
- The mutant strain Z. rouxii M075 achieved a D-arabitol titer of 42.0 g/L, a 50% increase over the wild type.
- Strain ZR-M3, developed through metabolic engineering, reached 48.9 g/L of D-arabitol after 96 hours.
- Optimized fed-batch fermentation of ZR-M3 resulted in a D-arabitol titer of 152.8 g/L at 192 hours, with a productivity of 0.8 g/L/h.
Conclusions:
- The developed Z. rouxii strains show significantly enhanced D-arabitol production capabilities.
- Metabolic engineering strategies, guided by transcriptomics, are effective in improving biomanufacturing performance.
- This research offers a promising foundation for efficient industrial-scale D-arabitol bioproduction.
Keywords:
ARTP mutagenesisD-glucoseFermentation optimizationMetabolic engineeringTranscriptomic analysis
