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Risk of Eating Disorders and Social Desirability among Higher Education Students: Comparison of Nutrition Students

Sandra Fernandes1, Carolina Costa1, Ingrid Sayumi Nakamura1

  • 1Faculty of Nutrition and Food Sciences, University of Porto, Rua do Campo Alegre, 823, 4150-180 Porto, Portugal.

Healthcare (Basel, Switzerland)
|April 13, 2024
PubMed

Keywords:
EAT-26higher education studentsnutrition studentsrisk of eating disorderssocial desirability

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