Dearomatization drives complexity generation in freshwater organic matter.

Siyu Li1, Mourad Harir1,2, David Bastviken3

  • 1Research Unit Analytical Biogeochemistry (BGC), Helmholtz Munich, German Research Center for Environmental Health, Neuherberg, Germany.

Nature
|April 24, 2024
PubMed
Summary

Oxidative dearomatization (ODA) is a key reaction driving structural diversity in dissolved organic matter (DOM). This process, prevalent in nature, creates complex oxygenated aliphatic molecules from polyphenols.

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