Morphological-metabolic analysis in Streptomyces rimosus microparticle-enhanced cultivations (MPEC)

Anna Ścigaczewska1, Tomasz Boruta2, Marcin Bizukojć2

  • 1Faculty of Process and Environmental Engineering, Department of Bioprocess Engineering, Lodz University of Technology, ul. Wolczanska 213, 93-005, Lodz, Poland. anna.kowalska.1@p.lodz.pl.

Insights

Microparticle-enhanced cultivation (MPEC) using talc in Streptomyces rimosus altered cell morphology and significantly impacted secondary metabolite production, increasing oxytetracycline and other compounds while decreasing rimocidin.

Area of Science:

  • Microbiology
  • Biotechnology
  • Biochemical Engineering

Background:

  • Streptomyces are vital producers of antibiotics like oxytetracycline and rimocidin.
  • Microparticle-enhanced cultivation (MPEC) is used to control Streptomyces morphology for bioprocess intensification.

Purpose of the Study:

  • To investigate the morphological and biosynthetic effects of talc microparticles on Streptomyces rimosus in MPEC.
  • To correlate observed morphological changes with secondary metabolite production.

Main Methods:

  • Cultivation of Streptomyces rimosus with and without 10 µm talc microparticles.
  • Analysis of morphological changes (pellets, hyphae, clumps).
  • Quantification of secondary metabolites including oxytetracycline and rimocidin.

Main Results:

  • Talc microparticles induced significant morphological changes in S. rimosus, including pellet deformation and formation of hyphae and clumps.
  • Oxytetracycline production increased 9-fold, with other metabolites also showing altered yields.
  • Rimocidin and milbemycin β11+4[O] production decreased in the presence of talc microparticles.

Conclusions:

  • Talc microparticles in MPEC modify Streptomyces rimosus morphology.
  • These morphological changes correlate with significant alterations in the production of key secondary metabolites.

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