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Residue changes, degradation, processing factors and their relation between physicochemical properties of pesticides

Kai Cui1, Jian Wang1, Shuai Guan1

  • 1Institute of Quality Standard and Testing Technology for Agro-Products, Shandong Academy of Agricultural Sciences, Shandong Provincial Key Laboratory of Test Technology on Food Quality and Safety, Jinan, Shandong 250100, People's Republic of China.

Food Chemistry
|May 10, 2024
PubMed

Keywords:
DegradationHealthPeanutPesticideTreatment

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