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Dopamine Alleviates Phloridzin Toxicity in Apple by Modifying Rhizosphere Bacterial Community Structure and Function
Peihua Du1, Yang Cao1, Jiuyang Li1
1College of Horticulture, Hebei Agricultural University, Baoding, Hebei 071001, China.
Journal of Agricultural and Food Chemistry
|May 29, 2024
Summary
Dopamine alleviates phloridzin stress in apple plants by improving growth, photosynthesis, and nitrogen transport. It also enhances beneficial soil microbes, suggesting its use in sustainable apple cultivation.
Area of Science:
- Plant Science
- Soil Microbiology
- Biochemistry
Background:
- Phloridzin accumulation from monoculture inhibits apple growth and disrupts soil microbes.
- This phloridzin stress negatively impacts plant development and rhizosphere ecology.
- Dopamine, an antioxidant, is explored for its potential to counteract phloridzin stress.
Purpose of the Study:
- To investigate dopamine's effects on phloridzin-stressed apple plants.
- To assess dopamine's impact on plant physiology and rhizosphere microbial community.
- To determine dopamine's role in mitigating apple replant disease (ARD).
Main Methods:
- Hydroponic and pot experiments were conducted.
- Plant growth, photosynthesis, and nitrogen transport were measured.
- Rhizosphere microbial community structure and function were analyzed using metagenomics.
Main Results:
- Dopamine significantly reduced growth inhibition caused by phloridzin stress.
- Dopamine decreased reactive oxygen species, enhanced photosynthesis, and improved nitrogen transport.
- Dopamine lowered phloridzin levels in soil and roots, and enriched beneficial nitrogen-cycling microbes.
Conclusions:
- Dopamine effectively mitigates phloridzin-induced stress in apple plants.
- Dopamine positively modulates rhizosphere microbial communities, enhancing nitrogen cycling.
- Dopamine shows promise for sustainable apple cultivation and managing ARD.

