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Controlled-release of Chlorine Dioxide in a Perforated Packaging System to Extend the Storage Life and Improve the Safety of Grape Tomatoes
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Fucoidan-based coatings extend the shelf-life of nectarines

Yusi Lan1,2, Yu Liu1,2, Xiang Li1,2

  • 1Jiangsu Key Laboratory of Marine Bioresources and Environment/Jiangsu Key Laboratory of Marine Biotechnology, Jiangsu Ocean University, 59 Cangwu Road, Haizhou 222005, China.

Food Chemistry: X
|June 17, 2024
PubMed

Keywords:
FucoidanNectarinepreservation

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