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Updated: Jun 23, 2025

Quantification of the Potential Impact of Glyphosate-Based Products on Microbiomes
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Glyphosate as a Food Contaminant: Main Sources, Detection Levels, and Implications for Human and Public Health

Juliana Maria Bitencourt de Morais Valentim1, Carolina Coradi2, Natália Prudêncio Viana2

  • 1Department of Pathological Sciences, Universidade Estadual de Londrina (UEL), Londrina 86057-970, Brazil.

Foods (Basel, Switzerland)
|June 19, 2024
PubMed

Keywords:
foodglyphosatepesticidesrisk assessment

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