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Published on: March 12, 2013
Pyric herbivory decreases soil denitrification despite increased nitrate availability in a temperate grassland
Leire Múgica1, Xavier Le Roux2, Leticia San Emeterio3
1Instituto de Innovación y Sostenibilidad en la Cadena Agroalimentaria (IS-FOOD), Departamento de Agronomía, Biotecnología y Alimentación, Universidad Pública de Navarra (UPNA), Campus de Arrosadia, 31006, Pamplona, Spain; Laboratoire d'Ecologie Microbienne LEM, INRAE, CNRS, Université Lyon 1, Université de Lyon, VetAgroSup, UMR 1418 INRAE, UMR 5557 CNRS, 69622, Villeurbanne, France.
Abstract:
Pyric herbivory, the combination of controlled burning and targeted grazing, is an effective strategy for restoring abandoned, shrub-encroached rangelands to open ecosystems. This practice may impact soil nitrogen pools by altering soil nitrification and denitrification rates, and may lead to an increase of nitrogen losses through nitrate leaching and N-gas emissions. This research, located in the south-western Pyrenees, investigated the effects of pyric herbivory on soil nitrification and denitrification potentials and mineral nitrogen content in a gorse-encroached temperate rangeland six months after the burning was implemented. The study included three treatments: high-severity burning plus grazing, low-severity burning plus grazing, and unburned and ungrazed areas (control). We measured soil nitrification and denitrification potentials (net and gross), the limitation of denitrifiers by nitrogen or organic carbon, and the abundance of nitrite- and nitrous oxide-reducing bacteria. Additional soil and vegetation data complemented these measurements. Results showed that pyric herbivory did not significantly affect nitrification potential, which was low and highly variable. However, it decreased gross denitrification potential and nitrous oxide reduction to dinitrogen in high-severely burned areas compared to the control. Denitrification rates directly correlated with microbial biomass nitrogen, soil organic carbon, soil water content and abundance of nirS-harbouring bacteria. Contrary to the expected, soil nitrate availability did not directly influence denitrification despite being highest in burned areas. Overall, the study suggests that pyric herbivory does not significantly affect mid-term nitrification rates in temperate open ecosystems, but may decrease denitrification rates in intensely burned areas. These findings highlight the importance of assessing the potential impacts of land management practices, such as pyric herbivory, on soil nutrient cycling and ecosystem functioning.
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