Structural and Thermodynamic Insights into Dimerization Interfaces of Drosophila Glutathione Transferases

Mathieu Schwartz1, Nicolas Petiot2, Jeanne Chaloyard1

  • 1Flavour Perception: Molecular Mechanisms (Flavours), INRAE, CNRS, Université de Bourgogne, 21000 Dijon, France.

Biomolecules
|July 27, 2024
PubMed

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