Photo-modified and photo-degradable starch/Fe3O4/TiO2 nanocomposite: exploring the feasibility of reducing workforce

Masoumeh Mohammadi-Alamuti1, Iman Shahabi-Ghahfarrokhi2, Maryam Shaterian3

  • 1Department of Food Science and Technology, Faculty of Agriculture, University of Zanjan, Zanjan, 45371-38791, Iran.

Related Concept Videos