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Microbiological Quality and Antibiotic Resistance of Relevant Bacteria from Horsemeat

Elena Gonzalez-Fandos1, Jessica da Silva Guedes1

  • 1Food Technology Department, CIVA Research Center, University of La Rioja, Madre de Dios 53, 26006 Logroño, La Rioja, Spain.

Microorganisms
|September 28, 2024
PubMed

Keywords:
Listeria monocytogenesStaphylococcus delphiniStenotrophomonas maltophiliaVagococcus fluvialisYersinia enterocoliticaantimicrobial resistancefood safetyhorsemeatmeatstaphylococci

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