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Updated: Jun 10, 2025

PIP-on-a-chip: A Label-free Study of Protein-phosphoinositide Interactions
Published on: July 27, 2017
Bart-Jan Niebuur1, Vitaliy Pipich2, Marie-Sousai Appavou2
1TUM School of Natural Sciences, Physics Department, Soft Matter Physics Group, Technical University of Munich, James-Franck-Str. 1, Garching 85748, Germany.
Poly(N-isopropylacrylamide) (PNIPAM) forms mesoglobules in water. High pressure causes these mesoglobules to swell, with a transition dependent on temperature and pressure, revealing distinct low- and high-pressure regimes.
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