Advances of the mechanism for copper tolerance in plants

Copper (Cu) is a vital trace element necessary for plants growth and development. It acts as a co-factor for enzymes and plays a crucial role in various physiological processes, including photosynthesis, respiration, antioxidant systems, and hormone signaling transduction. However, excessive amounts of Cu can disrupt normal physiological metabolism, thus hindering plant growth, development, and reducing yield. In recent years, the widespread abuse of Cu-containing fungicides and industrial Cu pollution has resulted in significant soil contamination. Therefore, it is of utmost importance to uncover the adverse effects of excessive Cu on plant growth and delve into the molecular mechanisms employed by plants to counteract the stress caused by excessive Cu. Recent studies have confirmed the inhibitory effects of excess Cu on mineral nutrition, chlorophyll biosynthesis, and antioxidant enzyme activity. This review systematically outlines the ways in which plants tolerate excessive Cu stress and summarizes them into eight Cu-tolerance strategies. Furthermore, it highlights the necessity for further research to comprehend the molecular regulatory mechanisms underlying the responses to excessive Cu stress.