Systematic Evaluation of Macromolecular Carbohydrate-Lectin Recognition Using Precision Glycopolymers

Cole A Williams1, Daniel J Stone1, Soumil Y Joshi2

  • 1Department of Chemistry, The University of Texas at Austin, Austin, Texas 78712, United States.

Biomacromolecules
|November 6, 2024
PubMed
Summary

Synthetic glycopolymers precisely control protein-carbohydrate interactions. Glycan density is key, with optimal density enhancing lectin binding and impacting cancer cell behavior, offering new design strategies.

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