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Published on: September 18, 2018
Dietary changes among people practicing Meatless Monday: A cross-sectional study
Shima Shakory1, Daphene Altema-Johnson2, Zoé Mistrale Hendrickson3
1Dalla Lana School of Public Health, University of Toronto, 155 College St Room 500, Toronto, ON, Canada, M5T 3M7; Bloomberg School of Public Health, Johns Hopkins University, 615 N Wolfe St, Baltimore, MD, USA, 21205.
Practicing Meatless Monday (MM) and subscribing to its newsletter significantly reduces meat intake. This public health initiative encourages sustainable diets and healthier eating habits.
Area of Science:
- Public Health
- Nutrition Science
- Environmental Health
Background:
- High meat consumption poses risks to human and planetary health.
- Meatless Monday (MM) is a public health initiative promoting sustainable diets by encouraging weekly meat reduction.
Purpose of the Study:
- To investigate if MM participation and e-newsletter exposure are linked to reduced meat intake on non-Mondays.
- To assess the association between MM engagement and broader dietary shifts.
Main Methods:
- Cross-sectional analysis of survey data from 1172 MM e-newsletter subscribers.
- Logistic regression used to examine relationships between MM practice, newsletter duration, and meat consumption patterns.
Main Results:
- MM practitioners were significantly more likely to reduce meat intake on multiple days, eliminate meat entirely, and incorporate more meatless meals.
- Longer subscription to the MM e-newsletter correlated with greater meat reduction.
Conclusions:
- Meatless Monday serves as an effective, accessible strategy for promoting healthier and sustainable dietary changes.
- The initiative offers a stepwise approach to significant dietary modifications for individual and environmental well-being.
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