Visual monitoring of hydrazine in food and environmental samples by wearable probe

Hydrazine is a poisonous compound that has been widely applied in the agricultural and chemical industry, leading to serious environmental pollution. Thus, the detection of hydrazine remained extremely important for ensuring food safety and environmental protection. Considering the importance of hydrazine detection for human health, a novel colorimetric/fluorescent probe (TPB) for the detection of hydrazine in various samples has been developed. In the presence of hydrazine, TPB emits a blue emission band at 452 nm with high sensitivity (limit of detection equal to 40 nM), ultrafast detection (less than 10 s), broad working pH range (6 -10), and strong anti-interference capabilities. These excellent performances have been exploited to fabricate hydrogel-based sensing labels (test kits, cotton swabs, glass rods, and gloves), which allowed the detection of hydrazine traces in soil, earthworms, plant samples, and living cells. This work presents a novel sensing approach for future research, aiming to develop a novel fluorescent probe exploiting the ICT process for the detection of hydrazine.