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Author Spotlight: Exploring Tea Aroma Using Solvent-Assisted Flavor Evaporation Technique
Published on: May 26, 2023
Promoting LC-QToF based non-targeted fingerprinting and biomarker selection with machine learning for the
Yicong Li1, Nicholas Birse1, Yunhe Hong1
1National Measurement Laboratory: Centre of Excellence in Agriculture and Food Integrity, Institute for Global Food Security, School of Biological Sciences, Queen's University Belfast, 19 Chlorine Gardens, Belfast BT9 5DL, Northern Ireland, United Kingdom.
Abstract:
Traceability and mislabelling of black tea for their geographical origin is known as a major fraud concern of the sector. Discrimination among various geographical indications (GIs) can be challenging due to the complexity of chemical fingerprints in multi-class metabolomics analysis. In this study, 302 black tea samples from 9 main cultivation GI regions were collected. A comprehensive non-targeted fingerprinting workflow was built on liquid chromatography quadrupole time-of-flight mass spectrometry (LC-QToF), and a comparison between conventional chemometrics modelling and machine learning was performed. 229 and 145 metabolites were selected as biomarkers and the model robustness/performance were further validated through internal 7-fold cross-validation and external validation, showing 100 % accuracy for discriminating GI origin on both. This research provided a novel solution to enhance transparency and traceability in the black tea supply chain for lab scenarios. Furthermore, the proposed biomarker selection workflow revealed more insights for future machine learning-derived non-targeted metabolomics research.

