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Ultra-Processed Food Consumption and Its Association with Risk of Obesity, Sedentary Behaviors, and Well-Being in

Aristides M Machado-Rodrigues1,2, Cristina Padez2,3, Daniela Rodrigues2,3

  • 1University of Coimbra, Faculty of Sport Sciences and Physical Education, 3040-248 Coimbra, Portugal.

Nutrients
|November 27, 2024
PubMed
Abstract

Keywords:
adolescenceobesitysedentary behaviorsultra-processed foodwell-being

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