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DNA-free base editing in lettuce via in vitro transcribed base editors
Eunbin Lee1, Yunsun Kim1, Minju Kim1
1Department of Horticulture, College of Agricultural Life Science, Jeonbuk National University, Jeonju, 54896, Korea.
Journal of Integrative Plant Biology
|December 18, 2024
Abstract:
A newly developed RNA-based adenine and cytosine base editing system achieves targeted and efficient A-to-G and C-to-T conversions in lettuce. This DNA-free base editing method has potential uses in crop breeding and biotechnology.
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