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H2-driven xylitol production in Cupriavidus necator H16
Tytti Jämsä1, Nico J Claassens2, Laura Salusjärvi3
1VTT Technical Research Centre of Finland Ltd., Tekniikantie 21, 02150, Espoo, Finland. tytti.jamsa@vtt.fi.
Microbial Cell Factories
|December 24, 2024
Summary
Renewable hydrogen powers biocatalysis for xylitol production using engineered Cupriavidus necator. This green chemistry approach efficiently recycles cofactors for sustainable bioconversion.
Area of Science:
- Biotechnology
- Green Chemistry
- Metabolic Engineering
Background:
- Biocatalysis presents a sustainable alternative to traditional chemical synthesis.
- Hydrogen serves as an efficient and renewable reducing agent for cofactor regeneration in biocatalytic processes.
- Cupriavidus necator H16, engineered with NAD-dependent hydrogenase, facilitates cofactor recycling.
Purpose of the Study:
- To develop a biocatalytic system for D-xylose to xylitol conversion using hydrogen for cofactor regeneration.
- To heterologously express D-xylose reductase from Scheffersomyces stipitis in C. necator.
- To evaluate the efficiency of hydrogen-driven cofactor recycling in the engineered microbial host.
Main Methods:
- Heterologous expression of D-xylose reductase in Cupriavidus necator.
- Bioconversion of D-xylose to xylitol using resting cells and hydrogen as the reducing agent.
- Analysis of cofactor recycling efficiency and product yield.
Main Results:
- Successful expression of D-xylose reductase enabled near-complete conversion of 30 g/L D-xylose to xylitol.
- Over 90% of hydrogen-derived energy and protons were utilized for the bioconversion, indicating high system efficiency.
- The engineered C. necator chassis also produced L-arabitol and D-ribitol from their respective substrates, achieving a maximum xylitol productivity of 0.7 g/L/h.
Conclusions:
- Renewable hydrogen is an effective reducing agent for powering cofactor recycling in biocatalysis.
- Hydrogen-oxidizing bacteria like C. necator are suitable hosts for hydrogen-driven biocatalytic applications.
- This study demonstrates a promising pathway for sustainable production of sugar alcohols.
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