Probiotic Microorganisms in Inflammatory Bowel Diseases: Live Biotherapeutics as Food

Emanuelle Natalee Santos1, Karina Teixeira Magalhães-Guedes2,3, Fernando Elias de Melo Borges4

  • 1Post-Graduate Program in Food Science, Federal University of Vale of Jequitinhonha and Mucuri (UFVJM), Street MGT 367-Km 583, No. 5000, Alto da Jacuba, Diamantina 39100-000, MG, Brazil.

PubMed

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