Evaluating the Impact of a Novel Program to Address Acute Food Insecurity Among Cancer Patients

Acute food insecurity (FI) significantly impacts cancer patients' health, exacerbating physical and psychological burdens. While current interventions address chronic FI, acute cases remain undermanaged. Legacy of Hope, a Philadelphia-based non-profit, addresses this gap through its Emergency Patient Support Network (EPSN), offering free bi-weekly groceries to patients facing acute FI.

The pilot study evaluated EPSN's impact utilizing the Legacy of Hope Acute Food Insecurity (LOHAFI) survey, which was performed at baseline and two weeks post-intervention. The survey combines the Functional Assessment of Cancer Therapy-General (FACT-G7) and questions on food and financial security. Mean scores and frequencies were calculated.

Fifty patients (n = 50) completed the LOHAFI survey. The mean age was 55.1 years; 70% were female; 33 (66%) identified as Black. Two weeks after receiving groceries, patients reported a decrease in nausea (pre: 1.34; post: 1.18) and anxiety related to their cancer (pre: 2.49; post: 2.41) and an increase in the availability (pre: 1.70; post: 1.84) and consumption (pre: 2.26; post: 2.30) of healthy food. However, patient overall quality of life did not improve (pre: 13.14; post: 12.76).

Legacy of Hope's EPSN shows potential in alleviating acute FI among cancer patients, although larger studies are needed to fully assess its impact.