Salting-out assisted liquid-liquid extraction (SALLE): Principle, optimization, and applications in blood sample

Jean Simon Thodhekes Yao1, Yoann Ladner2, N 'Cho Christophe Amin3

  • 1Institut des Biomolécules Max Mousseron (IBMM), UMR 5247‑CNRS‑UM‑ENSCM, Université de Montpellier, Montpellier, France; Université Felix Houphouët-Boigny, Abidjan, Côte d'Ivoire.

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