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Nutrition and Gut Health: Preparation and Efficacy of Resistant Starch

Yulong Niu1,2, Li Wang1,2, Huiyi Gong1,2

  • 1School of Modern Industry for Selenium Science and Engineering, Wuhan Polytechnic University, Wuhan 430048, China.

Foods (Basel, Switzerland)
|February 13, 2025
PubMed

Keywords:
functionpreparationresistant starchsmall intestinestructure

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