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Use of honey in dentistry - literature review
Karol Demel1, Justyna Talaska1, Monika Dziedzic1
1DEPARTMENT OF CONSERVATIVE DENTISTRY WITH ENDODONTICS, SILESIAN MEDICAL UNIVERSITY IN KATOWICE, FACULTY OF MEDICAL SCIENCES IN KATOWICE, KATOWICE, POLAND.
Objective:
Aim: To assess the effects of honey and its derivatives on oral health.
Patients And Methods:
Materials and methods: PubMed, Google Scholar, Scopus, Embase, Cochrane databases were searched using relevant keywords and Boolean operators.
Conclusion:
Conclusions: Honey is a promising natural alternative for the treatment of various dental diseases due to its antimicrobial, anti-inflammatory and wound-healing properties. Scientific studies show that honey has numerous health properties, including antibacterial, antiviral, anti-inflammatory, wound-healing and anticancer effects. In the context of dentistry, honey shows potential in the treatment of various oral conditions, such as dental caries, gingivitis, halitosis, radiotherapy-induced mucositis, xerostomia or post-extraction stomatitis. Honey's safety and multifunctional benefits make it a valuable potential addition to dental treatments.
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