Related Experiment Video
Updated: May 22, 2025

In Ovo Feeding of Commercial Broiler Eggs: An Accurate and Reproducible Method to Affect Muscle Development and Growth
Published on: September 20, 2021
Optimization of Split Feeding Strategy for Laying Hens Through a Response Surface Model
Nasima Akter1,2, Thi Hiep Dao1, Tamsyn M Crowley3
1School of Environmental and Rural Science, Faculty of Science, Agriculture, Business and Law, University of New England, Armidale, NSW 2351, Australia.
Optimizing feeding strategies for laying hens by splitting diets into morning (AM) and afternoon/evening (PM) meals significantly improved feed efficiency and reduced costs. This split feeding approach precisely meets hens' nutritional needs, enhancing overall performance and egg quality.
Area of Science:
- Animal Nutrition
- Poultry Science
- Animal Metabolism
Background:
- Laying hens exhibit cyclic metabolic demands for egg production, requiring higher protein and energy in the morning and increased calcium in the afternoon/evening.
- Conventional feeding methods may not optimally meet these fluctuating nutritional requirements, leading to inefficiencies.
- Split feeding, or AM/PM feeding, is a novel strategy designed to synchronize dietary nutrient supply with the hens' physiological needs.
Purpose of the Study:
- To determine the optimal levels of crude protein (CP), calcium (Ca), and apparent metabolizable energy (AME) for AM and PM diets in laying hens.
- To evaluate the impact of AM/PM feeding strategy on feed efficiency, egg production, egg quality, and nutrient digestibility.
- To identify the most cost-effective and efficient dietary formulations using a Box-Behnken response surface design.
Main Methods:
- A 10-week cage layer trial involving 364 hens was conducted using a Box-Behnken response surface design with 13 experimental treatments and one control.
- Diets varied in CP (19.6%-21% AM / 17%-18.4% PM), Ca (1.6%-3.3% AM / 4.9%-6.6% PM), and AME (12-12.8 MJ/kg AM / 10.4-11.2 MJ/kg PM).
- Measurements included daily egg production, weekly hen performance, egg quality, serum Ca, nutrient digestibility, AM:PM intake, and feed cost.
Main Results:
- Six of the 13 test treatments resulted in significantly improved feed conversion ratio (FCR) compared to the control (p = 0.017).
- Optimal performance in terms of lower feed cost and better feed efficiency was achieved with AM/PM diets containing (21/17)% CP, (3.3/4.9)% Ca, and (12/11.12) MJ/kg AME.
- Experimental treatments demonstrated significantly higher apparent protein and calcium digestibility compared to the control group (p < 0.05), with selective feeding observed based on nutrient level differences.
Conclusions:
- Optimized AM/PM feeding strategies can significantly enhance feed efficiency and reduce feed costs in laying hens compared to conventional methods.
- This feeding approach allows for precise nutrient delivery, aligning with the hens' cyclic metabolic requirements for egg production.
- The study confirms that AM/PM feeding, when properly formulated, improves nutrient utilization and potentially egg quality, offering a viable strategy for poultry production.
More Related Videos
07:34Probing the Limits of Egg Recognition Using Egg Rejection Experiments Along Phenotypic Gradients
Published on: August 22, 2018
09:16Author Spotlight: Optimization of Processing Technology for Tiebangchui with Zanba Based on CRITIC Combined with Box-Behnken Response Surface Method
Published on: May 12, 2023