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Updated: May 21, 2025

Author Spotlight: Employing Green-Chemistry Principles for Safe and Sustainable Synthesis of Biodiesels
Published on: April 19, 2024
Enhancing the production of waste chicken fat biodiesel with ethanol improved engine properties
Thirumurubaghu Narayanan1, Raguraman Damotharan2, Balu Pandian2
1Department of Automobile Engineering, Bharath Institute of Higher Education and Research, Chennai, Tamil Nadu, India. baghu.auto@gmail.com.
Abstract:
The study uses co-solvent-based transesterification to turn chicken dung into biodiesel. Dry rendering was used to create chicken waste from lost fleshing and processing wastes, with a maximum fat percentage estimated to be 10% overall. The rendered chicken dung was then converted to biodiesel by employing potassium hydroxide as a base catalyst, methanol as the primary solvent, and ethanol as a co-solvent. Reaction parameters that were separately adjusted for methanol- and ethanol-based transesterification were used to identify the ideal range for the parameters. Along with production optimization, the biodiesel/waste chicken methyl ethyl ester (WCMEE) produced was assessed for its thermal and physicochemical qualities in compliance with ASTM D6751 requirements. The intriguing discovery that WCMEE are more fuel-efficient than fatty methyl esters is due to the presence of ethyl esters. According to the results, adding 10% chicken fat biodiesel did not appreciably alter engine torque, but because biodiesel has a lower heating value, specific fuel consumption rose by 6.3%. The peak pressure inside the cylinder increased significantly, and combustion began sooner. While NOx emissions rose by 10%, CO and HC emissions fell by 15% and 10%, respectively.
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