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Exploring causal relationships between circulating micronutrients and age-related eye diseases: a Mendelian
Xiang Cao1,2, Zijiao Xu3,4, Boyang Zhang3,4
1Department of Ophthalmology, Affiliated People's Hospital, Jiangsu University, Zhenjiang, Jiangsu, 212002, China.
Genes & Nutrition
|March 28, 2025
Summary
This study found that selenium may protect against cataracts and diabetic retinopathy, while magnesium may reduce the risk of age-related macular degeneration. These findings highlight the role of micronutrients in preventing age-related eye diseases.
Area of Science:
- Ophthalmology
- Nutritional Science
- Genetics
Background:
- Age-related eye diseases (AREDs) pose a growing global health challenge due to population aging.
- Key AREDs include senile cataract (SC), age-related macular degeneration (AMD), glaucoma, and diabetic retinopathy (DR).
- Effective prevention and treatment strategies for AREDs are urgently needed.
Purpose of the Study:
- To investigate the potential causal links between circulating micronutrients (CMs) and AREDs.
- To assess the impact of fifteen specific CMs on the risk of developing major AREDs.
- To inform the development of targeted nutritional interventions for AREDs.
Main Methods:
- A bidirectional two-sample Mendelian randomization (MR) analysis was performed.
- Genetic variants from large-scale genome-wide association studies (GWAS) served as instrumental variables.
- Inverse-variance weighted (IVW) analysis was the primary method, supported by sensitivity analyses.
Main Results:
- Selenium intake showed a protective association with senile cataract (SC) and diabetic retinopathy (DR).
- Higher genetically predicted magnesium levels were linked to a decreased risk of age-related macular degeneration (AMD).
- No significant causal links were found between other tested CMs and glaucoma or other AREDs.
Conclusions:
- Circulating micronutrients, particularly selenium and magnesium, play a role in the pathogenesis of specific AREDs.
- These findings support the potential of nutritional strategies for ARED prevention.
- Further research can guide public health initiatives and personalized dietary recommendations.

