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Recent Advances in Polysaccharide-Based Nanocomposite Films for Fruit Preservation: Construction, Applications, and

Xin Chen1, Xin Ding1, Yanyan Huang1

  • 1State Key Laboratory of Vegetable Biobreeding, Institute of Vegetables and Flowers, Chinese Academy of Agricultural Sciences, Key Laboratory of Vegetables Quality and Safety Control, Ministry of Agriculture and Rural Affairs of China, Beijing 100081, China.

Foods (Basel, Switzerland)
|April 15, 2025
PubMed

Keywords:
design and constructionfood packagingfruit preservationpolysaccharide-based nanocomposite films

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