Low vitamin K status is a potential risk factor for COVID-19 infected patients: a systematic review and meta-analysis

Wei Liu1, Xin Liu2, Shiwei Kang2

  • 1First Department of Pulmonary and Critical Care Medicine, Hebei Chest Hospital, Shijiazhuang, China.

Frontiers in Nutrition
|April 22, 2025
PubMed
Abstract

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