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Trichoderma asperellum 22043: Inoculation Promotes Salt Tolerance of Tomato Seedlings Through Activating the
Guangyan Hu1,2, Zhongjuan Zhao1,2, Yanli Wei1,2
1Shandong Province Key Laboratory of Applied Microbiology, Ecology Institute of Shandong Academy of Sciences, Qilu University of Technology, Jinan 250103, China.
The fungus Trichoderma asperellum 22043 enhances salt tolerance in tomato plants. It improves growth and survival under salt stress by boosting antioxidant systems and regulating stress-resistant genes.
Area of Science:
- Plant Science
- Agricultural Microbiology
- Stress Physiology
Background:
- Salt stress significantly hinders crop productivity, particularly in essential crops like tomatoes.
- Developing salt-tolerant varieties through traditional breeding methods presents considerable challenges.
- Microbial inoculants offer a promising alternative strategy for enhancing plant resilience to abiotic stresses.
Purpose of the Study:
- To investigate the efficacy of Trichoderma asperellum 22043 in improving salt tolerance in tomato plants.
- To elucidate the underlying physiological and molecular mechanisms by which T. asperellum enhances stress resistance.
- To assess the impact of T. asperellum on key growth parameters and stress indicators in salt-affected tomato seedlings.
Main Methods:
- Tomato seeds were subjected to salt stress (50 and 100 mM NaCl) with and without inoculation of T. asperellum 22043 spore suspension.
- Evaluated germination rates, seedling survival, plant height, and chlorophyll content.
- Measured malondialdehyde (MDA) and proline levels as indicators of oxidative stress and osmotic adjustment.
- Analyzed the transcriptional levels of genes involved in reactive oxygen species (ROS) scavenging, ion transport, and aquaporin activity.
Main Results:
- T. asperellum 22043 inoculation significantly increased seed germination and seedling survival rates under salt stress.
- Inoculated plants showed enhanced plant height and chlorophyll content compared to non-inoculated controls.
- Malondialdehyde and proline accumulation were reduced in T. asperellum-treated plants, indicating lower oxidative damage and osmotic stress.
- T. asperellum modulated the expression of ROS-scavenging enzyme genes and genes related to Na+ transporters and aquaporins.
Conclusions:
- Trichoderma asperellum 22043 effectively enhances the salt tolerance of tomato seedlings.
- The fungus confers stress resistance by activating the plant's antioxidant defense system.
- T. asperellum regulates the expression of stress-responsive genes, including those for transporters and aquaporins, to maintain cellular homeostasis under saline conditions.
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