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Investigating Infectious Organisms of Public Health Concern Associated with Wild Meat
Georgia Kate Moloney1,2, Philippe Gaubert3,4, Sophie Gryseels5,6
1School of Animal and Veterinary Sciences, University of Adelaide, Roseworthy Campus, Adelaide, Australia.
The global wild meat trade spreads zoonotic pathogens, increasing public health risks. This review highlights 114 pathogen genera in wild animals and humans, urging policy changes and law enforcement focus on this trade.
Area of Science:
- Public Health
- Infectious Diseases
- Wildlife Ecology
Background:
- The wild meat trade is a significant global public health concern, acting as a conduit for zoonotic pathogen spillover.
- Activities like hunting, butchering, and consumption of wild animals create high-risk scenarios for disease transmission.
- Past epidemics such as SARS, Ebola, and COVID-19 have been linked to this trade, yet it persists globally.
Purpose of the Study:
- To systematically review and assess primary literature on zoonotic pathogens and infectious organisms associated with the wild meat trade.
- To identify pathogen diversity in wild meat, hunted animals, and humans exposed through high-risk activities.
- To inform policy development and future research directions regarding the health risks of the wild meat trade.
Main Methods:
- Systematic and critical assessment of primary literature published between 2000 and 2022.
- Analysis of 97 articles reporting on pathogen detection in wild meat, hunted animals, or exposed humans.
- Categorization of detected organisms into those with zoonotic potential, vectors, and contaminants.
Main Results:
- A total of 114 pathogen genera (15 viruses, 40 bacteria, 54 parasites, 5 fungi) were identified in 168 vertebrate species across 32 countries.
- 32% of reported genera in wild meat had zoonotic potential; 13 viral, 4 bacterial, and 1 parasitic genera were found in humans involved in the trade.
- Most studies utilized targeted pathogen detection (e.g., PCR, ELISA), with only one employing broad-spectrum metabarcoding, potentially limiting pathogen discovery.
Conclusions:
- The wild meat trade harbors a diverse range of infectious organisms with significant zoonotic potential, posing a substantial global health risk.
- Current research methodologies may overlook novel pathogens due to a reliance on targeted detection assays.
- The findings underscore the urgent need for enhanced law enforcement and research focus on the illegal wild meat trade to mitigate future epidemic risks.
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